No-Sugar, No-Flour Peanut Butter Cookies

Easy, delicious and healthy diet-friendly chewy peanut butter cookies recipes!

When preparing for people with diabetes, first priority is to cut carbohydrate and sugar intake.

These chewy peanut butter cookies are packed with peanut butter flavor, and no butter, no sugar and no flour. In addition, they couldn’t be easier to make!

Here, see how to make amazing peanut butter cookies that are flavorful and dense.
Related : Sugar-Free Diabetic Peanut Butter Pie


  • 1 cup creamy peanut butter
  • 1/3 cup honey
  • 1 egg
  • 1/2 tsp baking soda
  • 1/4 tsp natural sea salt


  1. Preheat the oven to 350 degrees F.
  2. Mix all ingredients together until you have a sticky dough.
  3. Drop level cookie scoops onto a cookie sheet lined with parchment paper. (Don’t press with a fork until later)
  4. Bake for 10-12 minutes.
  5. Remove from oven and let cool completely on the cookie sheet.
  6. Halfway through the cooling process, press a crisscross into the cookies with a fork, if desired.
  7. NOTE: the cookies with become more firm as they cool.

You can find 5 Star Rated Creamy Peanut Butter.

Image source : Diabetic Connect

You should check the Full Article about Peanut Butter Cookies … HERE


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